Pumpkin Chia Seed Pudding
Recipe type: breakfast, dessert
Serves: 1 serving
Pumpkin Chia Seed Pudding is creamy, decadent, and oh so good for you!
  • ¾ cup unsweetened almond milk
  • ¼ cup pumpkin puree (canned pumpkin, works just fine!--not pumpkin pie mix)
  • 3 Tbsp chia seeds
  • 1 tsp vanilla extract
  • Cinnamon to taste
  1. Add all ingredients to a bowl, stirring to combine.
  2. Refrigerate at least 4 hours, or overnight.
  3. The pudding will be thick, creamy, and ready to enjoy!
Nutrition Information
Serving size: 1 Calories: 222.5 Fat: 15.3 g Saturated fat: 0g Unsaturated fat: 15.3 g Trans fat: 0g Carbohydrates: 20 g Sugar: 2g Sodium: 135 mg Fiber: 17 g Protein: 9.5 g Cholesterol: 0g
Recipe by Nutrition Twins at https://www.nutritiontwins.com/pumpkin-chia-seed-pudding/