Roasted Brussels Sprouts with Caramelized Onion and Yogurt Drizzle

  May 31, 2014  |    Blog>Recipes

If you’re looking for a savory, delicious veggie, you’ve met your match! These Brussels sprouts burst with sweet, roasted flavors and they’re really brought to life with the creamy Dannon® OIKOS® Greek yogurt drizzle. We suggest eating it as we do– as a side with any meal or as a scrumptious snack before heading out …

Crunchy Chicken Salad

  May 30, 2014  |    Blog>Recipes

Looking for a refreshing and deliciously satisfying lunch to brighten your afternoon? Look no further! This wonderfully crunchy salad has a tasty, sweet and savory combination of green apples, grapes, ginger and Dannon® OIKOS® Greek nonfat yogurt. It hits the spot for us—and we bet it will for you too!   Psst… this creamy, crunchy …

Egg-cellent Omelet

  May 30, 2014  |    Blog>Recipes

As authors of The Nutrition Twins’ Veggie Cure, our clients always ask us how they can effortlessly get more veggies in their lives. We tell them one of the most surprising, but easiest times to get veggies is at breakfast. Toss veggies in your omelets, scrambled eggs, etc. and you are golden! After all, why …

Chocolate Coconut Chia Balls

  May 30, 2014  |    Blog>Recipes

  By now you’ve likely heard about chia seeds, the hot new superfood that’s taken the world by a storm. For years chia seeds were overshadowed by flaxseeds—both are teeny seeds that pack so much nutrition. But with flaxseeds, you have to grind the seed to get the nutrition. Not so for chia–and you don’t …